The Alpinist Swiss Premium Dry Gin
We have put a lot of effort into ensuring the quality of our craftsmanship and raw materials so that you receive the best quality product.
We promise that the real, caring people behind our customer support team will do their best to make sure you’re satisfied before, during, and long after your purchase, so don’t hesitate to reach out to them at any point during the buying process.
THE LARGE ALETSCH GLACIER
Normal water is not good enough for our premium spirits. We use Swiss glacial water, which has its source at an altitude of over 3'160 meters on the Jungfraujoch!
The Aletsch glacier is the biggest and longest glacier in the Alps. Between the Eiger, Mönch and Jungfrau, it has its own ice tunnels on the Jungfraujoch. These are the source of the glacial water, which is used to reduce the distillate to bottling strength. The natural glacial water gives our spirits a particularly soft and pleasant flavour.
This is what premium gin tastes like
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The Sweet Alpinist
- 4cl The Alpinist Gin
- 3 fresh blackberries
- 1cl Creme de Mure
- 2cl Amaretto
- 1cl sugar syrup
- 1cl lime juice
- 8cl pineapple juice